For Ryan Groll, co-owner of the locally prepared food store Sprout., it is perhaps intuitive for the entrepreneur to move quickly on a good idea. So when the Talbot Interfaith Shelter in Easton came calling a few days before Thanksgiving to make a donation, he immediately thought of selling pies with all the profit going to the their homeless residences. Perfectly timed for the last-minute rush of Turkey Day hosts, Ryan working with the Sprout. team to perform a remarkable bake-off for over 70 pies in record time.
The Spy sat down with Ryan at the Talnoy Interfaith Shelters’ home on Goldsborough Street for the full story.
This video is approximately one minute in length. For more information about Talbot Interfaith Shelter please go here.
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Richard Marks says
Once again, Sprout owners, Ryan and Emily Groll, and their awesome staff step up and give back to their community. We are so fortunate to have these kind and generous folks here!!!