While the Spy’s intention in working with Piazza Italian Market has been to present our fun “food bites” in one-minute segments, we had to make an exception when we talked to owner Emily Chandler on the importance of honest to goodness extra virgin olive oil.
We linger for an extra minute or two as Emily discusses the nuanced differences that exist between “everyday” oil and exquisite and sometimes costly “finishing oil” that is so essential to the gourmets. In this case, we talked to Emily about an exclusive Ravida selection that celebrates the 25th anniversary of the family business partnership between Natalia and her father, Nicolo.
This video is approximately two minutes in length. For more information about Piazza please go here.
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