ESLC Hit It Out of the Ballpark on Giving Tuesday
On Tuesday, November 27th, otherwise known as Giving Tuesday – the international day of giving that follows Cyber Monday – Eastern Shore Land Conservancy (ESLC) received a total of $22,177 on its website and through Facebook from donors supporting the organization’s conservation-based programs and initiatives. “We’re incredibly thankful for the … [Read More...]
Spy Food Highlights
Mid-Shore Food: Nighttime Surveillance on Sprout HQ’s Open House
It was hard for our Spy to enter the new Sprout HQ on North Aurora a few nights ago. As might have been expected, grateful customers and public … [Read More...]
- Spy Wine Notes: Piazza Trifecta
- Mid-Shore Food: Piazza’s Adopt-an-Alp Program 2018
- Mid-Shore Wine: Crow Farm is Building Memories and Serving Wine
- Alfredo Ferretti’s Real Deal Osteria
- Mid-Shore Food: Hair of the Dog is Starting to Sniff
- Quick Takes: Yes, Virginia, there is a Indian Restaurant on the Mid-Shore
- Spy Wine: High and Dry at Piazza
- The Spy’s Monthly Sprout: Talli Oxnam
- Spy Report: June’s Tantalizing Talbot Wine Tastings
- Spy Food: Brightwell’s Brendan Keegan Moves to Mason’s
Food Fridays
Food Friday: Impressive Garlic Chicken
In April Mr. Friday and I had dinner with old friends. We chattered and caught up, drinking good wine and eating delicious homemade nibbles. I have … [Read More...]
- Food Friday: Eight Wonderful Nights
- Food Friday: Love Those Leftovers!
- Food Friday: Me Oh My! Pie!
- Food Friday: Halloween Leftovers
- Food Friday: Festive Weekend
- Food Friday: Pick Some Winners
- Food Friday: Lotsa Baked Pasta
- Food Friday: The Last Harvest
- Food Friday: What’s in Your Freezer?
- Food Friday: Relishing the Sauces
Piazza Food Bites
Piazza Food Bites: Spy Notes on Piazza’s Latest Wine Dinner
Two great Easton entrepreneurs joined forces with Folio Fine Wine Partners to produce an extraordinary tour through Sicily’s Donnafugata winery. With Amy, Chef Chris and the Out of the Fire Restaurant team preparing a perfectly paired five-course meal to match the carefully selected wines by Emily and her team from the Piazza Italian Market, the […]
- Piazza Food Bites: After That Big Meal Comes Amaretti di Saronno
- Piazza Food Bites: Let’s All Scream for Bacon
- Piazza Food Bites: The Seasonality of Goat Cheese
- Piazza Food Bites: Summer is Made for Bellini
- Piazza Food Bites: Let Us Now Praise Extra Virgin Olive Oil
- Piazza Food Bites: And, Yes, Expresso in Now being Served
- Piazza Food Bites: Happy Sausages
- Piazza Food Bites: Another Kind of Smart Cookie
- Piazza Food Bites: Tis the Season for Asparagus Lasagna
- Piazza Food Bites: Three Cheers for the Italian White
Inside the Sprout Kitchen
The Spy’s Monthly Sprout: Ken Mann
Over the next several months, the Spy will be doing short interviews with residents that have using the Trappe-based Eat Sprout prepared meal company. In a joint effort with Eat Sprout owners Ryan and Emily Groll, we wanted to hear first hand why both individuals and families decided to order using this new food option.
[…]
- The Spy’s Monthly Sprout: Matt Herron
- The Spy’s Monthly Sprout: Kathy Foster
- Inside the Sprout Kitchen: The Art of the Order
- Inside the Sprout Kitchen: Talking Turkey
- Inside the Spout Kitchen: More than a Taste of Honey
- Inside the Spout Kitchen: It’s All about Baywater Greens
- Inside the Sprout Kitchen: The Milkman Cometh
- Maryland 3.0: Sprouts Starts to Take Over the Eastern Shore
Food News
St. Michaels Farmer’s Market Announces 2018 Season & Accepts SNAP
The St. Michaels Market is thrilled to announce the opening day of the 2018 farmers market on Saturday, April 14 and its new collaboration with the … [Read More...]
- Simpatico Celebrates Columbus October 14 and 15
- Easton Hosts Craft Beverage Summit
- Stars at Inn at Perry Cabin Wins Prestigious Award for Fine Dining
- Chesapeake Harvest Hires Production Manager
- Oxford’s Scottish Highland Creamery to Change Ownership
- Permaculture Profits: Integrating Specialty Crop Production & Livestock Management
- Toasting Julia Child’s Brownies in St. Michaels December 1
- Pascal Family Adds Trappe Pizza Company to Restaurant Roster
- 7th Annual Columbus Wine & Food Celebration Saturday October 8th!
- Food Friday: Back Into the Kitchen
Garden News
Talbot County Garden Club Centennial Book Wins National Award
National Garden Clubs, Inc. has awarded the Talbot County Garden Club the Tommy Donnan Certificate of Merit for its book covering the history of the … [Read More...]
- Join Adkins Arboretum for A Longwood Christmas Bus Trip
- Author Ginger Woolridge to Speak at Adkins Arboretum
- QA’s County Master Gardeners Announce Holiday Trip to Longwood Gardens
- Queen Anne’s County Master Gardeners Celebration 20 Years
- 4-H Coming Events in October
- Royal Oak Garden Club Learns about the Importnace of Forests with Dr. Joan Maloof
- Local Student Creates Apiary Garden at CBMM
- Northern Caroline’s Native Gardens on Adkins Arboretum’s “Celebrating Natives” Tour
- Adkins Arboretum Announces Fall Open House and Native Plant Sale
- Welcome Fall at Adkins Arboretum’s Magic in the Meadow Gala
